Sweetcorn Fritters

These sweetcorn fritters taste delicious and are super simple to make, I even serve them for breakfast

Sweetcorn Fritters – Serves 3

Shopping List

1 Red Pepper – Diced

3 Spring Onions – Finely Sliced

1 Green Chilli – Finely Chopped

1 Thumb Sized Piece of Ginger – Grated

1 Tin of Sweetcorn – Drained

10 of Coriander – Finely Chopped

1 Teaspoon of Paprika

Zest of 1 Lime

75g of Self Raising Flour

1 Tablespoon of Milled Linseed combined with 3 Tablespoons of Water

Method

Place all the ingredients in a large mixing bowl and stir thoroughly to combine.

Line 2 baking trays with baking paper and divide the mixture into 9.

Bake in a pre-heated oven at 200 Degrees Centigrade for 20 minutes (flip the fritters halfway through cooking).

I serve the fritters with Baby Leaf Salad.